| Ingredients: 3 cups Macaroni 5 tbl Ragu sauce 1 Onion 2 cups frozen veggies Red chilli powder & salt as per taste 1 tsp sugar 1 tsp soya sauce Method: Boil Macaroni in water till done. Strain & keep aside Fry chopped onions in oil till transparent. Add frozen veggies & red chilli powder. After a while, add soya sauce, ragu sauce, salt & sugar. In the end, add the boiled macaroni. Cook on low flame till the macaroni mixes well with the masala. Serve hot. Serves 2 people. |
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